The Stand is an ever changing, local sourcing adventure and we are always working to provide you with the best quality, most local options.
One challenge- we know that most of our customers want pasture raised eggs. We have been working very hard to find the best quality eggs in Central Oregon to bring into The Stand. Currently, the quality of eggs we can get, at the scale that we are allowed to buy from, does not cut the mustard. Hopefully we will be able to provide.
Vegetables are pretty reliable, but sometimes we may not have the item you need when you need it. This is due to imperfections in the field and seasonal variability. For example: you will not see salad turnips all summer as they grow poorly then; or we may not have cilantro for a week because one succession did not germinate as expected.
Just remember this—The traditional CSA model is based around seasonal availability and amounts of things growing at a time. The Stand will provide seasonal produce. Sometimes if we have an abundance of a certain item and we would like to sell more of it, we may leave a note at The Stand, ex. “try our red romaine today”, and as a CSA member, knowing the reason, you could indulge.